Price per 100gr
Ingredients: Dried Rhus Berries (Sumac) (Turkey)
Serving portion: For the best taste, its ideal to have  2-3grams (1 teaspoon) per your favourite dish.
Description: Sumac, a traditional part of Turkish cuisine, has a tangy, lemony taste with a hint of fruitiness. It adds a refreshing acidity to dishes, making it a popular choice for enhancing flavors without additional salt. Sumac can be sprinkled over salads, meats, vegetables, or grains, or incorporated into marinades and dressings. This spice valued not only for its unique flavor and vibrant color but also for its numerous health benefits.